The Blueberry Maple Bruschetta with a hint of whiskey is a tasty way to enjoy some summer berries. And if you have any leftovers of this luscious sauce, you can use it up as a salad dressing or topping for pancakes or waffles.
Continue reading “Blueberry Maple Bruschetta “
Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
These easy Maple Candied Pecans require just a bunch of simple ingredients and about 15 minutes of active time (plus, 30-45 minutes for cooling.) They are crunchy, buttery, and irresistibly delicious – no one will judge you if you cannot stop eating them!
Continue reading “Maple Candied Pecans”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
These easy Maple Candied Cashews require just a few simple ingredients and about 15 minutes of active time (plus, 30 minutes for cooling.) Coated in a luscious soft glaze, these nuts are insanely delicious!
Continue reading “Maple Candied Cashews”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
These Candied Pine Nuts are irresistibly rich and delicious. They are buttery and sweetened with maple syrup, with a hint of vanilla and cinnamon. And the best part is that they will be ready in less than 15 minutes (Plus the cooling time.)
Continue reading “Candied Pine Nuts”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
Maple Shortbread Cookies are a buttery, delicate, and melt-in-your-mouth cookie with a luscious glaze and maple flakes. And they are not overly sweet, too!
Continue reading “Maple Shortbread Cookies”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.