Tag: Coconut

Easter Bars with Eggies

Posted on by Ben | Havocinthekitchen
Easter Bars with Eggies

With Easter around the corner, these Easter Bars with Eggies, graham crackers, coconut, and walnuts are an irresistibly delicious and chewy treat. Made with just a bunch of simple ingredients, you will need less than 10 minutes to make “dough” then bake the bars for another 20 minutes. A breeze to make with the flavour being nothing short of wonderful!

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Newfoundland Five Star Bars

Posted on by Ben | Havocinthekitchen
Newfoundland Five Star Bars

Newfoundland Five Star Bars are easy to make bars that will require around 30 minutes of active cooking time (plus more time allocated for setting.) They are made with graham crumbs, coconut, sweetened condensed milk, butter, vanilla, and Aero chocolate bars. These squares are rich, chewy, luscious, and irresistibly addictive!

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Cherry Almond Coconut Salad

Posted on by Ben | Havocinthekitchen
Cherry Almond Coconut Salad

This Cherry Almond Coconut Salad is fresh, subtly sweet, and irresistibly delicious. And these almond coconut maple clusters are a game changer!

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Date Pistachio Coconut Truffles

Posted on by Ben | Havocinthekitchen
Date Pistachio Coconut Truffles

Date Pistachio Coconut Truffles are sweet and salty, moist and chewy. These are also a breeze to make, and they will disappear even faster!

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Easter Nest Baked Donuts

Posted on by Ben | Havocinthekitchen
Easter Nest Baked Donuts

Easter Nest Baked Donuts with a distinctive coconut and lemon flavours and mini chocolate eggs, are easy and fun to make. Perfect for this Easter long weekend.

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