Christmas Crêpes with Chicken and Chestnuts are a festive main dish that you can serve during your holiday celebration. Crêpes are filled with a delicious sauce made of chicken, mushrooms, pancetta, chestnuts, cranberries, and brandy then baked until nice and crisp. Sprinkle them with some pomegranate arils just before serving, and you will have an utterly elegant dish!
Continue reading “Christmas Crêpes with Chicken and Chestnuts”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.