These easy Maple Candied Cashews require just a few simple ingredients and about 15 minutes of active time (plus, 30 minutes for cooling.) Coated in a luscious soft glaze, these nuts are insanely delicious!
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Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
These Candied Pine Nuts are irresistibly rich and delicious. They are buttery and sweetened with maple syrup, with a hint of vanilla and cinnamon. And the best part is that they will be ready in less than 15 minutes (Plus the cooling time.)
Continue reading “Candied Pine Nuts”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
Maple Shortbread Cookies are a buttery, delicate, and melt-in-your-mouth cookie with a luscious glaze and maple flakes. And they are not overly sweet, too!
Continue reading “Maple Shortbread Cookies”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
Crêpes with Lavender Citrus Sauce are an easy but scrumptious dessert. The sauce is sweet and sour, boozy, and with delicate floral notes.
Continue reading “Crêpes with Lavender Citrus Sauce”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This Baked Pecan Maple Brie is a gooey ooey appetizer anyone could resist. It’s sweet and salty and irresistibly buttery. Perfect sharing dish…which you will probably want to keep all to yourself!
Continue reading “Baked Pecan Maple Brie”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.