Classic Mimosa Cocktail

This Classic Mimosa Cocktail with Cointreau is a bright, elegant drink made with chilled sparkling wine, fresh orange juice, and a subtle splash of orange liqueur. Light, citrusy, and effortlessly festive, it’s a timeless choice for holiday mornings, celebratory brunches, and New Year’s gatherings.

Hey, folks!

If there’s one cocktail that instantly signals celebration without feeling heavy or complicated, it’s the mimosa. Simple to prepare yet undeniably elegant, this version adds a gentle layer of depth thanks to Cointreau, making it just a touch more refined while staying true to the classic. So, let’s dive into this Classic Mimosa Cocktail with Cointreau.

What Is a Mimosa?

A mimosa is a classic champagne cocktail traditionally made with equal parts sparkling wine and orange juice. Its origins are commonly traced back to France in the early 20th century, where it gained popularity as a light daytime cocktail served at hotels and cafés.

The name “mimosa” is believed to reference the mimosa flower, whose bright yellow colour resembles fresh orange juice mixed with sparkling wine. Over time, the mimosa became a brunch staple around the world, loved for its low alcohol content, refreshing flavour, and effortless elegance.

At its core, a mimosa relies on just two ingredients, but optional additions—such as orange liqueur—can elevate it from simple to celebratory.

Why You’ll Love This Classic Mimosa Cocktail

• Effortlessly festive: Perfect for holidays, brunches, and special occasions.
• Light and refreshing: Crisp bubbles balanced by bright citrus notes.
• Easy to scale: Ideal for single servings or serving a crowd.
• Customizable: Adaptable with different juices, liqueurs, or garnishes.

Ingredients You’ll Need for This Mimosa Cocktail

For this Classic Mimosa Cocktail with Cointreau, you’ll need just a few well-chosen ingredients.

• Sparkling wine: Champagne, prosecco, or another dry sparkling wine provides structure and crisp bubbles.
• Orange juice: Freshly squeezed juice delivers the cleanest, brightest flavour.
• Orange liqueur (optional): Cointreau or Grand Marnier adds gentle sweetness and depth without overpowering the drink.

Mimosa Variations to Try

Looking to change things up? These mimosa variations are easy and festive:

• Orange Rosemary Mimosa with a pleasant herbal hint.
• Cranberry Mimosa. Perfect cocktail for the winter holidays.
• Blood Orange Mimosa: Swap regular orange juice for blood orange juice for deeper colour and flavour.
• Grapefruit Mimosa: Use fresh grapefruit juice for a slightly bitter, refreshing twist.
• Berry Mimosa: Add a splash of raspberry or strawberry purée to the glass before pouring.
• Pineapple Mimosa: Replace orange juice with pineapple juice for a tropical feel.
• Pomegranate Mimosa: Add pomegranate juice for a jewel-toned, holiday-friendly variation.

I’d love for you to try this orange mimosa cocktail. If you give it a go, please share your results in the comments, message me on Instagram, or post your photos with the hashtag #havocinthekitchen. I look forward to seeing your creations and hearing your thoughts.

Cheers!

Print

Mimosa

Recipe by Ben | Havocinthekitchen

0.0 from 0 votes

Course: Festive Holiday Drinks, Christmas, Cocktails

This Classic Mimosa Cocktail with Cointreau is light, citrusy, and festive – perfect for holidays and special occasions.

Servings

8

servings

Prep time

5

minutes

Cook Mode

Keep the screen of your device on

Ingredients

• 1 (750 ml.) bottle of champagne, sparkling wine or prosecco (preferably dry)

• 3 cups (750 ml.) chilled orange juice (freshly squeezed is best)

• ~1/2 cup (120 ml.) orange liquor such as Grand Marnier or Cointreau, optional

Directions

• Pour the sparkling wine into the champagne flutes, filling each glass about half full. Pour the orange juice on top to fill each glass and serve. If using, add a good splash (~1 tbsp.) of orange liquor to each glass. Enjoy right away!
• To make 1 mimosa cocktail, in a champagne flute, combine about 1/3 cup chilled sparkling wine, 1/3 cup chilled orange juice, and 1 tablespoon orange liquor. Enjoy!