Maple Rum Cocktail

Maple rum cocktail served in a coupe glass, garnished with red berries, showing a golden amber colour on a white plate.

This Maple Rum Cocktail is a smooth, lightly sweet, and refreshing drink made with real maple syrup, dark spiced rum, and a splash of citrus. Balanced and simple, it’s an easy cocktail that celebrates maple season while remaining delicious year-round.

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Maple rum cocktail served in a coupe glass, garnished with red berries, showing a golden amber colour on a white plate.

Hey folks – if you’re in the mood for something cozy yet refreshing, this one’s for you. This cocktail comes together in minutes, requires just a handful of ingredients, and highlights maple syrup in a clean, elegant way. So, let’s shake up this Maple Rum Cocktail.

Why You’ll Love This Maple Rum Cocktail

  • Simple and quick. Ready in just a few minutes with no fancy tools or prep.
  • Naturally sweetened. Real maple syrup adds depth and warmth without overpowering the drink.
  • Perfectly balanced. A touch of citrus keeps the cocktail light and refreshing.
  • Seasonally flexible. Ideal for maple season, yet enjoyable any time of year.

Flavour Profile

This Maple Rum Cocktail is gently sweet with warm caramel notes from the maple syrup and dark rum, balanced by a bright hint of citrus. The rum brings subtle spice and depth, while the lemon or lime keeps the drink light and refreshing rather than heavy. Smooth, clean, and lightly chilled, it’s an easy-sipping cocktail with a soft warmth and a crisp finish.

Ingredients You’ll Need for This Maple Rum Cocktail

This Maple Rum Cocktail uses just a few well-chosen ingredients that work together beautifully.

  • Dark spiced rum. Adds warmth, depth, and subtle spice; a dark or amber rum works best.
  • Maple syrup. Use pure maple syrup for natural sweetness and flavour; adjust to taste.
  • Lemon or lime juice. A small amount brightens the drink and balances the sweetness.
  • Ice cubes. Essential for chilling and slightly diluting the cocktail for a smooth finish.
Maple Rum Cocktail

How to Make a Maple Rum Cocktail

To make this Maple Rum Cocktail, add ice cubes, rum, citrus juice, and maple syrup (starting with the smaller amount) to a cocktail shaker. Shake vigorously for about 30 seconds until well chilled.

Taste and adjust the sweetness if needed, then shake briefly again. Strain into a glass to remove the ice, or serve over fresh ice if you prefer. Enjoy immediately.

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I’d love for you to try this Maple Rum Cocktail. If you give this drink a go, please share your results in the comments, message me on Instagram, or post your photos with the hashtag #havocinthekitchen. I look forward to seeing your creations and hearing your thoughts.

Cheers!

Maple rum cocktail served in a coupe glass, garnished with red berries, showing a golden amber colour on a white plate.
Maple Rum Cocktail

Maple Rum Cocktail

Recipe by Ben | Havocinthekitchen

A smooth and refreshing Maple Rum Cocktail lightly sweetened with real maple syrup – an easy, cozy drink perfect for maple season.

Course: Cocktails
0.0 from 0 votes

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Hi - I'm Ben, a blogger, recipe developer, and food photographer. I'm glad you're here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.

15 Comments

  1. David

    This is delicious. I go a little heavier lemon and a little less maple, then garnish with Thai basil or mint.

  2. Liz

    It’s a beauty, Ben!! Nice balance of flavors with the addition of maple syrup.

  3. Rum and Maple combination syrup looks great! Your presentation photos are amazing. Greetings.

  4. What a beautiful cocktail, Ben! I do agree that maple and rum pair together quite well. I would love to curl up with this cocktail on Friday! I like that you posted it earlier in the week…that way I can look forward to it all week. :-) Cheers, buddy!

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