Do you like a classic Black Forest Gâteau (or Black Forest Cake)? If yes, you are going to love this Black Forest Cocktail then!
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Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This rich and decadent Chocolate Chestnut Spread with honey, whiskey, and warming spices is a wonderful alternative to Nutella and similar spreads. Perfect for you seasonal breakfast and baking.
Continue reading “Chocolate Chestnut Spread”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This Irish Cream Chocolate Dessert is luscious, silky, utterly decadent, and luxurious. That’s a perfect dessert for a New Year’s Eve celebration!
Continue reading “Irish Cream Chocolate Dessert”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
These irresistibly rich and decadent Irish Cream Truffles would be a great addition to a cup of espresso, tea, or even a glass of wine.
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Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
These Gingerbread Chocolate Truffles with honey, molasses, and a lot of spices are decadent, melt-in-your-mouth, and absolutely sumptuous.
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Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.