Pasta alla Langarola is a rich and hearty pasta recipe typical for the Piedmont region, North West Italy. This tasty sauce is made with Italian pork sausage, chicken livers, and porcini mushrooms.
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Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This Porcini Mushroom Potato Soup is hearty and earthy. Even though it’s light and low in fats, it’s flavourful and tasty!
Continue reading “Porcini Mushroom Potato Soup”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This Porcini Mushroom Chicken Skillet is creamy, dreamy, hearty, aromatic, and absolutely delicious that will be ready in about 30 minutes!
Continue reading “Porcini Mushroom Chicken Skillet”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
Creamy, silky, and soul-warming, this delicious Porcini Mushroom Chestnut Soup is an comfort food recipe that can also be enjoyed during the winter holidays.
Continue reading “Porcini Mushroom Chestnut Soup”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.