If you like a classic flavour combination of peaches and cream, you are going to love this Peaches and Cream Oatmeal. It’s creamy, sweet, and irresistibly delicious.Jump to Recipe
Hello everyone – I hope you’re doing well. And I hope you are ready for some peaches & cream. Are you indeed?
Our last heatwave was quite brutal. Personally, I don’t like when it’s too hot. The temperature around 20 degrees C is quite comfortable. But I am fine with up to 25 degrees. Indeed, if the air is nice and dry, I can tolerate higher temperatures, too. But humidity? That’s the worst part! For instance, our last heat wave reached over 30 degrees C (actual temperature) with the humidex reaching 40 degrees (and more!) C. Oh yeah, that was brutal, as I said.
How do you survive heat? Lemonade? Water? Infused water? Ice Cream? Perhaps popsicles? Fruit? Watermelons for me, please. In fact, I can easily live on watermelons having it for breakfast, lunch, dinner, dessert, and in between (As a snack.) It can be just a huge bowl with plain watermelon chucks or sprinkled with feta or a fancy salad. Please stay tuned – I will share some watermelon ideas soon.
Peaches and Cream Oatmeal
However, today we are going to enjoy some succulent peaches. Since the season of peaches isn’t over yet, I really wanted to share this idea.
This Peaches and Cream Oatmeal is so delicious. Creamy, dreamy, and nostalgic. Recently I shared a recipe for Peaches and Cream Crêpes, and actually that idea lead me to making this oatmeal. Yes, I wouldn’t call this version too healthy as it’s more a dessert kind of oatmeal. But we should indulge ourselves every now and then, right? Perfect weekend breakfast or brunch. As always, white chocolate is optional, but it works so well here.
If you like sweet (dessert) oatmeal, I have some lovely ideas on the blog.
I hope you like this Peaches and Cream Oatmeal, and you will give it a try soon. If you make it, let me know in this post or send me an Instagram message or share you photos adding the hashtag #havocinthekitchen.
Peaches and Cream OatmealCourse: Breakfast
If you like a classic flavour combination of peaches and cream, you are going to love this Peaches and Cream Oatmeal. It’s creamy, sweet, and irresistibly delicious. Two small or one large servings.
1/2 cup cream 10%
2/3 cup water
1 tbsp. honey or sugar
a good pinch of salt
~ 2/3 cup rolled oats (4-5 minutes cooking time)
1 peach, cubed or sliced
a pinch of cardamom and cinnamon each (optional)
optional: 1/2 peach, sliced, extra cream, and white chocolate, chopped (for garnish)
- In a small saucepan bring the cream and water with the salt and honey (or sugar) to a boil. Add the oats (and the spices, if using) and cook, stirring, for a minute at medium heat. Decrease heat, add the cubed / sliced peach and let the oatmeal simmer for 3-4 minutes or until ready – check info on the package.
- Off heat. Cover and let it stand 2 minutes, then fluff with a whisk or fork. Serve, if desired with extra cream, peach slices, and white chocolate. Enjoy!
Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.