
Cranberry Mimosa is a refreshing, fruity, and light cocktail. Perfect for your New Year’s Eve celebration!
Hello everyone! I hope you all had a cozy and relaxing holiday. And while Christmas might be over (Although it’s 12 days of Christmas, remember?), the holiday season isn’t yet. We still have a New Year’s Eve to celebrate. And for us it lasts until January 2nd which is Andrew’s birthday. As you see, there’s still a plenty reasons to celebrate.
But before we talk about new recipe, please let me suggest you check the previous one – Dulce De Leche Chocolate Bonbons. I really am happy and proud of those bonbons.
This season I’ve shared many festive cocktail ideas with you.
Holiday Cocktails Ideas
Cranberry Mimosa
And now I am sharing this Cranberry Mimosa which is perfect for New Year’s celebration. Most of you, I believe, are familiar with this refreshing cocktail. And the addition of cranberries make it so good for winter holidays.
A mimosa cocktail is composed of champagne and chilled citrus juice, usually orange juice. Often an orange liquor (Such as Grand Marnier) is also used. For this version, simply substitute cranberry for orange juice. Easy and so tasty!
The proportion of is up to you, but I would say 1/3 of the juice to 2/3 of the champagne is an optional ratio. Plus a splash of orange liquor if available. And of course keep expensive champagne for a different occasion. Good quality but not too expensive champagne or sparkling wine will do.
I hope you like this refreshing Cranberry Mimosa, and you will enjoy it for your New Year’s Eve celebration. If you make it, let me know in this post or send me an Instagram message or share you photos adding the hashtag #havocinthekitchen.
Cheers to New 2022 Year!
Merry Christmas and a Happy New Year 🎉🎆🧨🎇
What a festive Christmas cocktail, Ben! Love the addition of orange liqueur for extra flavor depth.
Thank you Marissa!
How is it that I’ve never conceived of a cranberry mimosa! I’m such a huge cranberry fan. Thanks for the recipe!
Thank you Jeff!
I am not a fan of mixing champagne with anything but this sounds good for brunch.
Thank you Tandy!
That sounds and looks so good! Let the party begin, Ben :-)
Thank you!
Ben, you are so prolific! And each recipe you post is so beautiful. I love the trifle with the cranberries and the tiramisu looks incredibly rich and creamy. I bet these were a huge hit for Christmas (or whenever you presented them).
On to this cocktail . . . . I love how pretty and easy it is — and of course, tasty! This will be our NYE drink! Thank you and a very happy holiday season and new year to you and yours. :-) ~Valentina
Thanks so much for your kind words Valentina!