Easy Easter Popcorn
With Easter approaching quickly, Daisy and I are presenting this Easy Easter Popcorn loaded with mini chocolate eggs. Super easy to make – fun to enjoy!
No Bake Persimmon Dessert
This No Bake Persimmon Dessert is a light, elegant treat with a creamy cheesecake-style base and a smooth persimmon–banana topping, offering a naturally sweet, no-bake option that feels refined without being fussy.
Candied Bacon Fig Toasts
Candied Bacon Fig Toasts are a simple yet elegant and delicious autumn bruschetta. It can be easily customized, too.
Creamy Chestnut and Potato Soup with Rosemary and Nutmeg
This Creamy Chestnut and Potato Soup with Rosemary and Nutmeg is a luxurious, velvety holiday chestnut potato soup that perfectly captures the warmth and comfort of the season. Made with chestnuts, Yukon Gold potatoes, rosemary, and a touch of nutmeg, it’s rich, aromatic, and deeply satisfying – ideal for cozy dinners, festive gatherings, or elegant winter entertaining.
Cranberry Walnut Cheese Biscuits
These Cranberry Walnut Cheese Biscuits are easy to make. They are buttery, rich, flaky, and irresistibly delicious. These are perfect for snacking or with soup. And they can be a great addition to a cheese plate along with a glass of wine.