Lilac Syrup
Lilac Syrup Recipe with a delicate botanical flavour is an excellent addition for your sweet creations in place of regular simple syrup.
Chocolate Maple Whiskey Cake
This Chocolate Maple Whiskey Cake combines thick chocolate maple biscuit layers, decadent maple-whiskey buttercream, and toasted walnuts.
Spring Vegetable Orzo Risotto
Spring Vegetable Orzo Risotto with asparagus and sweet peas. It is reach and decadent yet fresh and light at the same time thanks to lemon and herbs.
Dandelion Honey
Dandelion Honey isn’t honey that made by bees – technically it’s syrup made with sugar and dandelion flowers. However, the consistency, beautiful amber colour, and taste do really resemble honey!
Dandelion Pesto
Dandelion Pesto with walnuts is a unique twist on a traditional pesto with a subtly bitter and peppery taste. So good in pasta or on a toast!
Halifax Donair
Halifax Donair is a traditional recipe from the Atlantic coast that combines donair meat and a unique sweet and savoury sauce. This recipe offers you donair four different ways (Pizza, flatbread, wrap, and bowl.)
