Clementine Clove Honey Tea

Clementine clove honey tea is a gently spiced citrus tea made by simmering fresh clementines with whole cloves, cinnamon, and a touch of rosemary, then sweetened lightly with honey and optionally finished with a splash of brandy or rum. Warm, aromatic, and soothing, it’s a simple winter tea that feels especially comforting during the holiday season.

Coquito – Puerto Rican Holiday Coconut Drink

Creamy coquito cocktail served in a coupe glass, lightly dusted with nutmeg and styled with festive candles, ornaments, and winter greenery.

This holiday coconut rum drink is rich, creamy, smooth, and gently spiced, bringing together coconut milk, cream of coconut, sweetened condensed milk, and rum in a silky, festive blend. Known as coquito, this Puerto Rican classic is traditionally enjoyed during the holidays, offering a coconut-forward alternative to eggnog with a tropical, warmly spiced character.