
This Roasted Carrot Dip with pine nuts, garlic and thyme is an easy and delicious spring spread. It only requires from you less than one hour with most of the time being passive cooking!
Continue reading “Roasted Carrot Dip”
Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.