Wild Mushroom Caviar (“Ikra” in Russian; literal meaning: “caviar”) is a staple of Russian cuisine. That’s a delicious mushroom spread cooked with onions, garlic, and herbs.
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Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
Crêpes With Creamy Mushroom Sauce are an excellent choice for all savoury crêpes lovers. The creaminess and richness comes from cream cheese while herbs, garlic, smoked paprika, and garlic makes the sauce utterly aromatic and delightful.
Continue reading “Crêpes With Creamy Mushroom Sauce”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This Beef Mushroom Chestnut Stew with red wine, dried cranberries, and rosemary is a delicious recipe suitable for any festive celebration.
Continue reading “Beef Mushroom Chestnut Stew”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
Wild Mushroom Barley Risotto is a buttery, cheesy, herbaceous, and aromatic autumn dish; perfect comfort food for a gloomy rainy day.
Continue reading “Wild Mushroom Barley Risotto”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This hearty and earthy Warm Mushroom Ham Salad with caramelized sweet onions, juicy spinach, parmesan, and toasted pine nuts, is a delicious, filling, yet not overly heavy meal.
Continue reading “Warm Mushroom Ham Salad”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.