Raw Zucchini Salad

Raw Zucchini Salad

This Raw Zucchini Salad with fresh herbs, feta, and pine nuts is a fresh summer salad for all zucchini lovers. It is an easy and quick to make, healthy, and tasty recipe.

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Raw Zucchini Salad

Hey folks! What’s up? How has this week been treating you so far? Also, can anyone believe June is almost gone? Insane, right?!

Summer is the time for beautiful salads. While we enjoy salads all year round, I am always excited about seasonal produce as a part of our salads – fresh vegetables, fruits, berries, and herbs.

Raw Zucchini Salad

I bet you know you can enjoy zucchinis raw. Raw zucchinis may not be everyone’s cup of tea, but if you love them, then this recipes will be right up your alley.

It is super easy to make just with a bunch of available ingredients such as fresh zucchinis, herbs, pine nuts, feta, and olive oil.

As always, this salad is easy to tweak and adjust to your preferences. Don’t like fresh zucchinis? Then go ahead and grill up some or stir in the grilled leftovers. I used mint and oregano which are fresh and flavourful, but you can use other fresh herbs like dill, parsley, or basil. Don’t have pine nuts on hands? You can use pumpkin or sunflower seeds then. So many options!

You can serve this salad as a side dish or light main course. Fresh bread, grains (quinoa, couscous, etc.) or grilled meet or fish would be a perfect addition.

More Summer Salad Ideas

Looking for more summer salad recipes? I have plenty!

Ham Pasta Salad

Watermelon Salad with Pistachio Mint Pesto

Cherry Ham Salad

Papaya Prosciutto Salad

Watermelon Feta Salad

Blueberry Almond Feta Salad

Melon Lavender Mint Salad

I hope you like this Raw Zucchini Salad which is a perfect way to beat the heatwave. If you make it, let me know in this post or send me an Instagram message or share you photos adding the hashtag #havocinthekitchen.

Cheers!

Raw Zucchini Salad
Raw Zucchini Salad

Raw Zucchini Salad

Recipe by Ben | HavocinthekitchenCourse: Salads
Servings

4-8

servings
Prep time

10

minutes

This Raw Zucchini Salad with fresh herbs, feta, and pine nuts is a fresh summer salad for all zucchini lovers. 3-4 as a main course or up to 8 as a side dish.

Ingredients

  • 2-3 medium zucchinis, sliced (about 6 cups sliced)

  • 1/4 cup chopped mint leaves, loosely packed

  • 1 tbsp. chopped oregano

  • 1/4 cup feta, crumbled

  • 2 tbsp. pine nuts, toasted

  • 2-3 tbsp. olive oil

  • zest of one lemon

  • 1/2 to 1 tbsp. lemon juice

  • salt and black pepper, optional to taste

Directions

  • Simply combine the zucchinis, chopped herb, olive oil, and lemon in a bowl to coat. If desired, season with salt and pepper. You can serve the salad immediately or chill for an hour or so to allow the flavours to mingle.
  • Before serving, sprinkle with the feta and pine nuts. Enjoy!

20 thoughts on “Raw Zucchini Salad

  1. Raymund says:

    Raw zucchini salad sounds like a refreshing and easy-to-make choice. It’s true that not everyone may enjoy raw zucchinis, but for those who do, this recipe would be perfect.

  2. David Scott Allen says:

    I love raw salads and your zucchini salad is beautiful. I also really like the way you offer substitutions — like the sunflower seeds for pine nuts. Nice! Hope you are having a wonderful summer!

  3. Velva says:

    I think using fresh raw zucchini is a fabulous idea in salads. Summer is certainly the season! Crumbled feta cheese is a natural pairing with zucchini and beautiful in this salad. The addition of pine nuts is a nice touch too.

    Great recipe. Thanks for sharing.

    Velva

  4. Judee says:

    one can never have too many zucchini recipes. I love this idea of using it raw for this delicious looking salad. Perfect for summer eating. Thankks.

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