This Chestnut and Bacon Pasta is an easy, hearty, and tasty recipe. And the addition of aromatic rosemary, sage, nutmeg, and brandy adds a festive seasonal vibe. Enjoy it during the holiday season – or any other time of the year!
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Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This Pasta with Butternut Squash and Chestnuts (and ham and prosciutto) is a delicious and hearty dish. And the addition of aromatics like rosemary, sage, and nutmeg also gives this pasta a festive vibe!
Continue reading “Pasta with Butternut Squash and Chestnuts”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
This Sage Prosciutto Pasta with pine nuts is made with just a handful of simple ingredients. But despite its simplicity, the flavour is nothing short of spectacular. It is flavourful, delicious, and cozy – and so perfect to enjoy in the fall!
Continue reading “Sage Prosciutto Pasta”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
Pasta Aglio e Olio is one of the most iconic Italian recipes, and it is also one of the easiest you could imagine. Made with just a few simple and affordable ingredients, its flavour is nothing short of amazing!
Continue reading “Pasta Aglio e Olio”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.
Neapolitan Ricotta and Pasta Pie (Pastiera Napoletana) is a tasty sweet pasta pie that is traditionally made for Easter. Made with thin long pasta, ricotta, eggs, milk, and sugar, and it is infused with cinnamon, vanilla, and citrus zest, it is a relatively cheap and easy recipe. Enjoy for your breakfast or as a snack or dessert.
Continue reading “Neapolitan Ricotta and Pasta Pie”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.