Buckwheat Crêpes with Smoked Salmon and a smooth and rich avocado-yogurt cream is a delightful way to enjoy some savoury crêpes. Perfect for your brunch, lunch, dinner, or even breakfast!Continue reading “Buckwheat Crêpes with Smoked Salmon”
Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.