Maple Pecan Sautéed Apples are an easy 20-minute dessert which requires a few ingredients (most of them are probably already in your pantry.) Apples are sautéed in a skillet with butter, maple syrup, lemon, and cinnamon along with some pecans for the added flavour and texture. And they taste fantastic – just like a cozy apple filling for a pie.
Continue reading “Maple Pecan Sautéed Apples”Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.