This luscious Apple Cranberry Walnut Crumble a delicious dessert for everyone who likes sweet and tart things.
Hello, everyone! I am back after taking a mini vacation. This Monday Canada celebrated Thanksgiving (I love you, long weekends!) I also took last Thursday and Friday off to make it a super-extended weekend. Smart, right?
If you ask me how my mini-vacation was, I would respond: “Awesome!” A lot of resting, sleeping, cooking, photographing, eating, hiking, eating again. Just the way Thanksgiving should be – nothing special. But joking aside, now I’ve got enough new recipes to share on this blog for the next two or even three weeks (One of them technically would be appropriate for the Christmas season, in fact)!
Right now, I cannot think of any dessert including this Apple Cranberry Walnut Crumble. However, those readers who didn’t celebrate Thanksgiving (or any other festive holiday) might consider making and enjoying this simple yet delicious crumble. After all, the combination of sweet apples, tart cranberries, and crunchy walnuts is irresistibly good. I served it with walnut maple ice cream which perfectly balances out the tart notes of this crumble.
So please make this crumble and enjoy it while I am having a detox week (Or a couple of days).
Hi – I’m Ben, a blogger, recipe developer, and food photographer. I’m glad you’re here! I hope you will enjoy hundreds of delicious recipes and a pinch of havoc in the kitchen.