Spiced Maple Apple French Toasts

Spiced Maple Apple French Toasts|Havocinthekitchen.com

Moist, fluffy, and delicious these Spiced Maple Apple French Toasts are an irresistible fall treat.

Spiced Maple Apple French Toasts|Havocinthekitchen.com

As you see, my friends, I’ve finally caught up with posting some seasonal recipes. First I posted these lovely Spiced Maple Apple Crostini and then this hearty and cozy Butternut Squash Chestnut Coconut Milk Soup. Also, I recently shared the recipe for these amazing Lavender Maple Fresh Toasts, and you all agreed it’s quite a seasonal recipe.

I might be having a kick on french toasts, I think. But please don’t judge me. They are so temptingly delicious. And in my book, they aren’t that outrageously unhealthy. I mean, milk, eggs, and bread – what could be bad about this treat? Disclosure: I might (Or likely might not) have tried another french toasts’ idea and I might (Or unlikely might not) have not succeeded. And I might not (Or most likely might) be trying them again soon!

Spiced Maple Apple French Toasts|Havocinthekitchen.com

Spiced Maple Apple French Toasts|Havocinthekitchen.com

And if these are Spiced Maple Apple French Toasts, that’s an absolutely legit seasonal recipe full of beautiful fall flavors.

By the way, how does your fall smell and taste? What’s your common flavors going on in the kitchen this beautiful time, besides pumpkins and apples?

Cinnamon? Pumpkin spiced latte? Mulled wine? Or maybe lavender?

For me, any fall is associated with pecans and walnuts, maple syrup, spices (especially, cinnamon, cardamom, and nutmeg), ginger, honey, lemons, chestnuts, and sage. You’re right – all these things are available all year round, but we can not argue with how we feel.

Spiced Maple Apple French Toasts|Havocinthekitchen.com

Spiced Maple Apple French Toasts|Havocinthekitchen.com

As you see, these Spiced Maple Apple French Toasts combined a lot of listed above things. How good is that, eh?

Moist and tender french toasts served with delicious buttery spiced maple apples and pecans? Well, that sounds like an utterly seasonal treat to me!

But wait. I didn’t mention I incorporated some whiskey in the sauce. I think you don’t have any doubts you need these luscious Spiced Maple Apple French Toasts in your life. Like right now.

What’s your favorite seasonal flavor?

Spiced Maple Apple French Toasts|Havocinthekitchen.com

Spiced Maple Apple French Toasts|Havocinthekitchen.com

Spiced Maple Apple French Toasts|Havocinthekitchen.com

Spiced Maple Apple French Toasts|Havocinthekitchen.com

Spiced Maple Apple French Toasts

Yield: 2-3 servings

Ingredients

    French Toasts
  • 4-5 thick slices of brioche or challah bread, whole or cut in half
  • 1/2 cup milk
  • 2 small or 1 large eggs
  • pinch of salt
  • 1 teaspoon maple syrup
    Spiced Maple Apples
  • 3 tablespoons salted butter
  • 1/2 cup maple syrup
  • 2 medium - or 1 large apple, cubed
  • 1/2 cup pecan halves
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon (or to taste)
  • 1/4 teaspoon cardamom (or to taste)
  • 1-2 tablespoons whiskey or bourbon

Instructions

  1. In a shallow plate combine the milk, eggs, 1 teaspoon maple syrup, and salt. Slightly beat with a whisk and set aside.
  2. In a skillet melt the butter over medium heat.
  3. Dip the bread in the mixture. Fry until nicely golden the flip to another side.
  4. In a meanwhile, melt the butter and maple syrup in another saucepan. Add the apples, vanilla and spices, and saute a few minutes until start to soften.
  5. Stir in the pecans and toss to coat. Cook for another minute or desired texture of the apples - I prefer slightly soft but still firm and crisp from outside.
  6. Add in the whiskey and let cook another 15-20 second. Off heat.
  7. Serve the sauteed apples over hot french toasts.
  8. Enjoy!

Notes

havocinthekitchen.com

http://www.havocinthekitchen.com/spiced-maple-apple-french-toasts/

 

 

10 Thoughts on “Spiced Maple Apple French Toasts

  1. Seriously I could eat french toast EVERY day of my life if my waistline would allow me! I know it’s not the healthiest, but OMG, it is SOOOOOOO delicious. Totally worth every single calorie. And this spiced maple apple french toast looks AMAZING, Ben!!!! You KNOW I LOVE that you added whiskey! HEAVEN! Is it Sunday yet? Because I WANT! Cheers!
    Cheyanne @ No Spoon Necessary recently posted…Apple & Cheddar Hard Cider Soup {with Crispy Prosciutto & Pumpkin Seeds}My Profile

  2. Oh man, this French toast is totally calling my name! It’s like the perfect comfort food for the Fall! You know what’s funny, though, I agree that maple syrup reminds me of Fall…but maple syrup is actually made in the spring. I’ve always been confused about that one. But I totally love maple + pecan combination for Fall flavors. The spices in this French toast sound amazing. In fact, I might just have to do breakfast for dinner tonight with this one! Yum!!
    David @ Spiced recently posted…Stuffed Pepperoni Pizza RollsMy Profile

  3. Wow! This is such a pretty looking toast, Ben. Love how beautifully you have added whiskey to these. So as you said This is ‘Moist, fluffy, and delicious these Spiced Maple Apple French Toasts are an irresistible fall treat’. I so want this Fall treat in Winter. Can I have some? Cinnamon is my favorite flavour for any season. :)
    Anu – My Ginger Garlic Kitchen recently posted…Aloo Tikki Burger | Video RecipeMy Profile

  4. Wow! This looks AMAZING! And I’m loving the added whiskey. Nice touch.

  5. Irresistible is right! We have fresh apples from a farm down the street so I’m saving this recipe to make for Saturday breakfast. Yummy and thanks for sharing Ben!
    karrie @ Tasty Ever After recently posted…Caramel Coffee Glazed Nutella DonutsMy Profile

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