Pan-Seared Salmon Grapefruit Salad

Light yet satisfying, refreshing and delicious, this Pan-Seared Salmon Grapefruit Salad is packed with flavour and texture!

Hello, everyone. I hope you are doing well. So am I – thanks for asking! Without further ado, let me introduce this delightful recipe. Does Pan-Seared Salmon Grapefruit Salad sound good to you? Trust me, it’s good. It’s simple yet has a strong flavour and texture profile.

Personally, I cannot imagine my winter season without citrus fruit. I must confess. We buy two large packages of grapefruit these days each week, and I consume them all by myself (As Andrey isn’t a huge fan of grapefruits on its own. He did like this Pan-Seared Salmon Grapefruit Salad though.) It doesn’t mean that I enjoy only grapefruits throughout the season, but for the last couple of weeks, I have had a particular love for grapefruits.

Anyways, what are the ingredients for this recipe?

  • Pan-seared salmon simply seasoned with salt, pepper, and thyme (Easy-peasy and super delicious!);
  • Juicy grapefruits. If you don’t like their bitter taste, use other citrus fruit of your choice;
  • Avocados;
  • Asparagus (I used very young);
  • Fennel;
  • Green salad of your choice

The best part of this recipe is that you will need less than 15 minutes to prepare this salad which makes it a perfect option for your busy weekdays. And don’t forget the great portion of needed vitamin C – your immune system will thank you!

That’s all for now. See you next week.

Cheers!

2 thoughts on “Pan-Seared Salmon Grapefruit Salad

  1. Kelsie | the itsy-bitsy kitchen says:

    I love every ingredient in this beautiful salad! And it’s been too long since I’ve made anything with fennel. I need to try this!

  2. David @ Spiced says:

    Yum! I love grapefruit, too, Ben! However, I usually just eat mine straight up. I’ve never incorporated it into a salad. I totally need to try this idea. Laura isn’t a huge grapefruit fan, but that’s ok…it just means I get to have hers, too! :-)
    David @ Spiced recently posted…French Vanilla Ice CreamMy Profile

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